Chocolate confectionery fillings 12 kg

The finished product with many culinary applications. You can use it for decoration and put it in the pastry, use it as a filling for pralines and donuts. It can also be successfully used for baking (as a thermostable filling).Lack of chemical preservatives and the presence of components of the highest quality make it a product highly valued and just as popular.
The product is available in two versions: thermostable and not thermostable.

INGREDIENTS

water, sugar, modified starch, glucose syrup, reduced-fat cocoa, partially hardened vegetable fats [soy fat, palm fat, rapeseed fat, shea fat, emulsifier: lecithin (from soy)], thickening agents: microcrystalline cellulose, carboxymethylcellulose; acidity regulator: citric acid, humectant: glycerol; flavour, dye: E171, salt, preservative: potassium sorbate.

The product may contain milk and eggs.

RWS

rws

A 100 g serving contains:

932 kJ / 220 kcal
of energy

3.0 g
of fat

0.2 g
of saturated fatty acids

39 g
of sugars

0.12 g
of salt

PACKAGING

12 kg in a bucket

12 buckets in a layer

3 layers of buckets on a pallet

36 buckets on a pallet

SEE ALSO

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