Category Archives: party & FUN

party & FUN, taste & FUN

Breakfast tortilla

Great for a quick and tasty breakfast! A tortilla with boiled ham, fresh tomato and mozzarella cheese. Start your day right!

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Breakfast tortilla

Great for a quick and tasty breakfast! A tortilla with boiled ham, fresh tomato and mozzarella cheese. Start your day right!

preparation time:

3 min.

number of servings:

1

Ingredients

– 1 Dijo Grilled Tortilla
– 2 tablespoons of ketchup
– 2 tablespoons of mayonnaise
– 4 slices of boiled ham
– 3 slices of tomato
– 3 tablespoons of grated mozzarella cheese
– 4 slices of any hard cheese

Grilled Tortilla

 

Flatbread

Preparation guidelines

1st step

 

Spread ketchup on half of the Dijo Grilled Tortilla; put the slices of ham, cheese and tomato on top.

2nd step

 

Sprinkle the tortilla with grated mozzarella, spread mayonnaise over the top and fold the wrap in half.

3rd step

 

Preheat the frying pan (do not add any oil!); fry the tortilla wrap until it gets crisp brown on both sides.

4th step

 

Put the tortilla into an oven preheated to 180°C for about 3 minutes (until the mozzarella cheese melts).

Join the tortilla fun!

See other recipes:

35 min.
10

Coffee tart with Chocolate sauce

A great recipe for coffee lovers. With a crispy base and mascarpone, yogurt, and coffee […]

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7 min.
1

Parisian salad in a crispy tortilla bowl

Who doesn’t like salads? This Parisian salad in a bowl made from crispy tortilla is […]

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20 min.
1

Vegetarian tortilla

Vegetarian recipe. Nutritious tortilla full of flavor – with herb cream cheese, lentils, canned vegetables, […]

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Posted by on 15 September 2016
kids & FUN, party & FUN

Crème brûlée with Caramel sauce

A French baked dessert made from sweet cream and egg yolks with a caramel sauce topping and vanilla.

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Crème brûlée with Caramel sauce

A French baked dessert made from sweet cream and egg yolks with a caramel sauce topping and vanilla.

preparation time:

45 min.

number of servings:

5

Ingredients

– 400 ml of sweet cream, 30-36% fat
– 100ml of milk
– 1 vanilla bean
– 4 egg yolks
– 50g of sugar
– Dijo Caramel sauce

Caramel sauce

 

Sauces

Preparation guidelines

1st step

 

Preheat the oven to 150°C.

2nd step

 

Put 6-7 ramekins into an oven dish.

3rd step

 

In a small bowl, stir the egg yolks and sugar with a whisk (do not beat them!).

4th step

 

Slice down the vanilla bean with a sharp knife and scrape the seeds. Put the seeds into a saucepan. Add cream and milk. Put the saucepan on low heat. When the mixture is warm, pour it into the bowl with egg yolks and sugar. Stir until the sugar completely dissolves.

5th step

 

Pour the mixture into the ramekins.

6th step

 

Pour hot water into the oven dish up to half of the ramekins’ height.

7th step

 

Bake for 45 min., until the surface stiffens (it should not get brown!).

8th step

 

Take out the ramekins and cool them at room temperature. When cool, refrigerate them for at least 3-4 hours (preferably overnight).

9th step

 

Before serving, add the Dijo Caramel sauce.

Join the sweets fun!

See other recipes:

Posted by on 26 August 2016
kids & FUN, party & FUN

Panna cotta with Raspberry sauce

Famous Italian dessert made from sweet cream. Served in impressive cups with raspberry sauce topping. Truly tempting!

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Panna cotta with Raspberry sauce

Famous Italian dessert made from sweet cream. Served in impressive cups with raspberry sauce topping. Truly tempting!

preparation time:

35 min.

number of servings:

4

Ingredients

– 500ml of sweet cream, 30-36% fat
– 50g of sugar
– 1 vanilla bean
– 1½ teaspoon of gelatin (or 2 leaves)
– Dijo Raspberry sauce

Raspberry sauce

 

Sauces

Preparation guidelines

1st step

 

Slice down the vanilla bean and scrape the seeds.

2nd step

 

Soak the gelatin in 2 tablespoons of cold water.

3rd step

 

Pour the cream int a medium-sized saucepan. Add sugar and the vanilla bean with seeds. Bring to full boil, remove the saucepan from heat, and take out the vanilla bean.

4th step

 

Stir the hot cream together with gelatin until completely dissolved.

5th step

 

Pour the dessert into cocktail glasses. Cool the glasses at room temperature. When cool, refrigerate them for a few hours (preferably overnight). Before serving, add the Dijo Raspberry sauce.

Join the sauce fun!

See other recipes:

Posted by on 26 August 2016
kids & FUN, party & FUN

Fudge dessert

The taste of fudge is like no other. As this dessert. Your kids will love it! As will the rest of the family.

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Fudge Dessert

The taste of fudge is like no other. As this dessert. Your kids will love it! As will the rest of the family.

preparation time:

25 min.

number of servings:

4

Ingredients

– your favorite crispy cookies (butter cookies, oat cookies, biscuits etc.)
– plain yogurt (you can also use light yogurt)
– Dijo Fudge sauce
– your favorite Dijo sprinkle

Fudge sauce

 

Sauces

Preparation guidelines

1st step

 

Crumble a few cookies into fairly big pieces and put them into a wide glass.

2nd step

 

Add a layer of plain yogurt onto the cookies (the cookies and yogurt should take up about ¾ of the glass’ volume).

3rd step

 

Add a fair amount of Dijo Fudge sauce (a layer about 1 cm thick); stick a whole cookie upright into the yogurt (it should be about halfway in the yogurt).

4th step

 

Decorate with Dijo sprinkle of your choice (you can also add chopped roasted nuts).

Join the sweets fun!

See other recipes:

Posted by on 26 August 2016
kids & FUN, party & FUN

Choco-flirt light dessert

A simple yet amazingly tasty dessert. And with mint – for added zest. Ready in mere seconds. Now that’s what I call a dessert!

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Choco-flirt light dessert

A simple yet amazingly tasty dessert. And with mint – for added zest. Ready in mere seconds. Now that’s what I call a dessert!

preparation time:

10 min.

number of servings:

2

Ingredients

– light plain yogurt
– Dijo Chocolate sauce
– mint leaf (optional)

Chocolate-flavoured sauce

 

Sauces

Preparation guidelines

1st step

 

Put the yogurt into a wide glass (up to ¾ of the glass height)

2nd step

 

Add a layer of Dijo Chocolate sauce (about 1 cm thick)

3rd step

 

Decorate with a mint leaf.

Join the sauce fun!

See other recipes:

Posted by on 26 August 2016
kids & FUN, party & FUN

VaniLOVE Ice cream dessert

Nothing beats ice cream with a delicious sauce. And which one is better than the chocolate one? A moment of bliss that’s within your reach.

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VaniLOVE Ice cream dessert

Nothing beats ice cream with a delicious sauce. And which one is better than the chocolate one? A moment of bliss that’s within your reach.

preparation time:

10 min.

number of servings:

1

Ingredients

– 2 scoops of vanilla ice cream
– Dijo Chocolate sauce

Chocolate-flavoured sauce

 

Sauces

Preparation guidelines

1st step

 

Put the ice cream scoops into cups.

2nd step

 

Add the Dijo Chocolate sauce – as much as you want!

3rd step

 

You can also sprinkle the ice cream with your favorite Dijo sprinkle or use it instead of the sauce.

Join the sauce fun!

See other recipes:

Posted by on 26 August 2016
kids & FUN, party & FUN

Cherry Orchard dessert

How to make a delicious dessert in less than a minute? Check out our recipe! A perfect dessert for breakfast. Ideal to reward yourself after a day of hard work.

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Cherry Orchard dessert

How to make a delicious dessert in less than a minute? Check out our recipe! A perfect dessert for breakfast. Ideal to reward yourself after a day of hard work.

preparation time:

20 min.

number of servings:

2

Ingredients

– plain yogurt (you can also use light yogurt)
– Dijo Cherries in gel
– Decorate with a mint leaf.

Gel Fruit Cherries

 

Confectionery

Preparation guidelines

1st step

 

Add a layer of yogurt to wide glasses (or cups) and cover it with a layer of Dijo Cherries in gel.

2nd step

 

Add another layer of yogurt and a couple of cherries on top.

3rd step

 

Decorate with a mint leaf.

Join the fruit fun!

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Posted by on 26 August 2016
kids & FUN, party & FUN

Apple dessert

Dessert with a distinct, refreshing flavor. The sour green apple nicely balances out the sweetness of whipped cream. Original and impressive!

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Apple dessert

Dessert with a distinct, refreshing flavor. The sour green apple nicely balances out the sweetness of whipped cream. Original and impressive!

preparation time:

25 min.

number of servings:

2

Ingredients

– sour green apple
– whipping cream
– powdered sugar
– Dijo Green apple sauce

Green apple sauce

 

Confectionery

Preparation guidelines

1st step

 

Whip the cream with powdered sugar to stiff peaks.

2nd step

 

Wash the apple and dice it (you can also peel it beforehand).

3rd step

 

Put layers of diced apple, Dijo Green apple sauce, and whipped cream into the cups.

Join the sauce fun!

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Posted by on 26 August 2016
party & FUN

Tiramisu à la Dijo

One of the most popular international desserts. Not only for coffee-lovers. Looks and tastes excellent.

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Tiramisu à la Dijo

One of the most popular international desserts. Not only for coffee-lovers. Looks and tastes excellent.

preparation time:

35 min.

number of servings:

8

Ingredients

– ladyfingers (sponge biscuits)
– 50 ml of amaretto liqueur
– 500 g of Mascarpone cheese
– 2 egg yolks
– Sweet cream, 30% fat
– coffee (brewed)
– Dijo Tiramisu sauce
– Dijo Cocoa strands

Tiramisu sauce

 

Sauces

Preparation guidelines

1st step

 

Mix the coffee with amaretto; whip the cream to firm peaks.

2nd step

 

Whip the mascarpone cheese with egg yolks until uniform and mix it with the whipped cream.

3rd step

 

Soak the biscuits in the coffee and amaretto blend and put them into small bowls.

4th step

 

Put the mixed mascarpone cheese, egg yolks, and whipped cream on the biscuits – add Dijo Tiramisu sauce.

5th step

 

Repeat step 4 until you fill the entire cup. The number of layers will depend on the height of your cup.

6th step

 

Decorate the top of the dessert with Dijo Cocoa strands.

Join the sweets fun!

See other recipes:

Posted by on 26 August 2016
party & FUN

Mascarpone mousse with Tiramisu sauce

A mousse made from mascarpone cheese and egg yolks mixed with vanilla sugar. Served chilled with delicious tiramisu sauce.

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Mascarpone mousse with Tiramisu sauce

A mousse made from mascarpone cheese and egg yolks mixed with vanilla sugar. Served chilled with delicious tiramisu sauce.

preparation time:

35 min.

number of servings:

4

Ingredients

– 500 g of mascarpone cheese
– 4 egg yolks
– 125 g of sugar
– 4 tablespoons of powdered sugar
– vanilla sugar or vanilla bean
– Dijo Tiramisu sauce

Tiramisu sauce

 

Sauces

Preparation guidelines

1st step

 

Mix the egg yolks with sugar, vanilla sugar into a kogel mogel.

2nd step

 

Thoroughly stir egg yolks and mascarpone cheese together.

3rd step

 

Put the mousse into cups and refrigerate for about 1 hour.

4th step

 

Serve with Dijo Tiramisu sauce.

Join the sweets fun!

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Posted by on 25 August 2016