Author Archives: Iffka

kids & FUN, party & FUN, taste & FUN

Hawaiian pizza

Dreamy and tempting like holidays on the Hawaiian Islands. Pizza with pineapple, chicken, cheese, and BBQ sauce. Fast and easy – you can make it in no time!

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Hawaiian pizza

Dreamy and tempting like holidays on the Hawaiian Islands. Pizza with pineapple, chicken, cheese, and BBQ sauce. Fast and easy – you can make it in no time!

preparation time:

35 min.

number of servings:

2

Ingredients

– Dijo Pizza base
– BBQ sauce
– chicken (roasted or grilled chicken breast, chopped into small pieces)
– hard cheese
– canned pineapple

Pizza Base with sauce

Flatbread

Preparation guidelines

1st step

Spread BBQ sauce on the Dijo pizza base and add all of the ingredients.

2nd step

Bake the pizza, following the directions on the packaging.

Join the pizza fun!

See other recipes:

30 min.

2

Mini-taco mix

Tacos are a beloved snack all around the world. And our tacos are unique – […]

35 min.

4

Panna cotta with Raspberry sauce

Famous Italian dessert made from sweet cream. Served in impressive cups with raspberry sauce topping. […]

45 min.

4

Chocolate brownie with Chocolate sauce

An American cake baked with chocolate and nuts. Served with chocolate sauce. Truly mouth-watering! ALL […]

Posted by Iffka on 17 July 2016

Crunchwrap BBQ

Amaze your friends with your culinary talent. Make them an enchanting and flavorful crunchy wrap!

Crunchwrap BBQ

Amaze your friends with your culinary talent. Make them an enchanting and flavorful crunchy wrap!

preparation time:

20 min.

number of servings:

1

Ingredients

– Dijo Grill tortilla
– breaded tenderloin
– Jalapeño peppers
– canned corn
– canned beans
– BBQ sauce
– hard cheese

Tortilla Grill

Flatbread

Preparation guidelines

1st step

Heat up the Dijo Grill tortilla, put all the ingredients in the center of the wrap, and add BBQ sauce.

2nd step

Fold the sides of the tortilla and bake it.

3rd step

Cut the baked tortilla in half, giving it an appetizing and original pocket shape.

Join the tortilla fun!

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Posted by Iffka on 17 July 2016

party & FUN, taste & FUN

Salad in a tortilla bowl

A salad with a kick – with Vinaigrette, mango, and goat cheese. Served in an original and appetizing way in a crispy tortilla bowl.

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Salad in a tortilla bowl

A salad with a kick – with Vinaigrette, mango, and goat cheese. Served in an original and appetizing way in a crispy tortilla bowl.

preparation time:

20 min.

number of servings:

1

Ingredients

– Dijo multigrain tortilla
– Iceberg lettuce
– ripe avocado
– cherry tomatoes
– goat cheese
– Vinaigrette sauce

Multigrain tortilla

Flatbread

Preparation guidelines

1st step

Put the Dijo Multigrain tortilla into a metal bowl and press it with another, smaller metal bowl on top.
NOTE: Smaller tortilla bowl can be made in e.g. muffin or cupcake forms

2nd step

Put the tortilla form into a preheated oven for 4-5 minutes.

3rd step

Cut all the salad ingredients and put them into the bowl, after it cools down. Decorate with Vinaigrette sauce.

Join the tortilla fun!

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Posted by Iffka on 17 July 2016

kids & FUN, party & FUN

Cupcakes with nuts and DIJO toffee sauce

These cupcakes are the essence of crispiness and deliciousness. Filled with roasted nuts and almonds coated in aromatic toffee.

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Cupcakes with nuts and DIJO toffee sauce

These cupcakes are the essence of crispiness and deliciousness. Filled with roasted nuts and almonds coated in aromatic toffee.

preparation time:

20 min.

number of servings:

10

Ingredients

– 10 cupcake crusts
– 100 g of walnuts
– 100 g of almond flakes
– Dijo Toffee sauce

Toffee sauce

sauces

Preparation guidelines

1st step

Roast the walnuts and almonds on a preheated frying pan, until golden brown.

2nd step

Add Dijo Toffee sauce and stir; heat up until it sets.

3rd step

Put the hot nuts with toffee into the cupcake crusts and leave them to cool.

Join the sauce fun!

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Posted by Iffka on 17 July 2016

Open-faced sandwiches with Pretzel Chips and smoked trout

A delicious and exquisite snack. It’s mouth-watering! Pretzel Chips, cream cheese, quail eggs, caviar, and smoked trout. What else could you ask for?

Open-faced sandwiches with Pretzel Chips and smoked trout

A delicious and exquisite snack. It’s mouth-watering! Pretzel Chips, cream cheese, quail eggs, caviar, and smoked trout. What else could you ask for?

preparation time:

20 min.

number of servings:

1

Ingredients

– 10 pieces of Pretzel Chips
– 150 g of smoked trout (skinned)
– 200 g of cream cheese
– 5 quail eggs
– 20 g of red caviar
– Dijo Classic balsamic sauce
– dill, salt, pepper (season to taste)

Classic pretzel chips

Salty snacks

Classic balsamic sauce

Sauces

Preparation guidelines

1st step

Hard boil the quail eggs and peel them. Mix the cream cheese with chopped dill, salt, and pepper.

2nd step

Put the pretzel chips on a plate; using a spoon, add the cream cheese on top; add pieces of smoked trout.

3rd step

Decorate the snacks with quail egg halves, caviar, Dijo Classic Balsamic sauce and dill.

Join the snack fun!
Join the sauce fun!

See other recipes:

Posted by Iffka on 17 July 2016

Mini-pretzels with blue cheese and raspberry jam

A prefect snack to serve with wine. Mini-pretzels with blue cheese and aromatic raspberries. Sounds delicious, doesn’t it? And it takes only a moment to prepare.

Mini-pretzels with blue cheese and raspberry jam

A prefect snack to serve with wine. Mini-pretzels with blue cheese and aromatic raspberries. Sounds delicious, doesn’t it? And it takes only a moment to prepare.

preparation time:

15 min.

number of servings:

1

Ingredients

– 20 Dijo salted mini-pretzels
– 150 g of blue cheese
– Dijo cherries in gel

Salty pretzels

Salty snacks

Gel fruit raspberries

Confectionery

Preparation guidelines

1st step

Put half of the Dijo salted mini-pretzels on a plate; add a cube of blue cheese and a teaspoon of Dijo cherries in gel on top of each pretzel.

2nd step

Put the other half of the pretzels over the top. A delicious snack to serve with wine.

Join the snack fun!
Join the pretzel fun!
Join the fruit fun!

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Posted by Iffka on 17 July 2016

kids & FUN, party & FUN

Chocolate cherry

A recipe that will become everyone’s favorite. It’s not only for those with a sweet tooth. Aromatic cherries with Nutella served in a hot and crispy tortilla wrap.

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Chocolate cherry

A recipe that will become everyone’s favorite. It’s not only for those with a sweet tooth. Aromatic cherries with Nutella served in a hot and crispy tortilla wrap.

preparation time:

8 min.

number of servings:

1

Ingredients

– 2 Dijo mini-tortillas
– 2 tablespoons of hazelnut cocoa spread (e.g. Nutella)
– 2 tablespoons of Dijo cherries in gel
– powdered sugar (for sprinkling)

Wheat tortilla

Flatbread

Gel Fruit Cherries

Confectionery

Preparation guidelines

1st step

Spread Nutella and Dijo cherries in gel over one half of the Dijo mini-tortilla.

2nd step

Fold the wrap in half and put in on a preheated frying pan (do not add any oil!); heat it up evenly on both sides.

3rd step

Lastly, sprinkle powdered sugar on top.

Join the tortilla fun!
Join the fruit fun!

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Posted by Iffka on 16 July 2016

party & FUN, taste & FUN

Parisian salad in a crispy tortilla bowl

Who doesn’t like salads? This Parisian salad in a bowl made from crispy tortilla is bound to be hit! Pear, goat cheese, cucumber and cherry tomatoes – it’s delicious!

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Parisian salad in a crispy tortilla bowl

Who doesn’t like salads? This Parisian salad in a bowl made from crispy tortilla is bound to be hit! Pear, goat cheese, cucumber and cherry tomatoes – it’s delicious!

preparation time:

7 min.

number of servings:

1

Ingredients

– 1 Dijo Multigrain tortilla
– 100 g of a salad mixed greens (salad rocket, radicchio, iceberg lettuce, corn salad)
– 4 tablespoons of Vinaigrette sauce
– 4 cherry tomatoes
– a few slices of cucumber
– 1/3 of a fresh pear
– 3 pieces of goat cheese

Multigrain tortilla

Flatbread

Preparation guidelines

1st step

Put the Dijo Multigrain tortilla into a metal bowl (about 15 cm in diameter) and form it into the shape of a bowl. Bake the tortilla in an oven preheated to 190°C for about 5 minutes.

2nd step

When the tortilla-bowl cools down, add the remaining ingredients; decorate the salad with pear and pour Vinaigrette sauce over it.

Join the tortilla fun!

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Posted by Iffka on 16 July 2016

Breakfast wrap with scrambled eggs

A different take on an all-time classic – scrambled eggs served in a tortilla! Of course with all the other regular ingredients: onion, beacon and hard cheese.

Breakfast wrap with scrambled eggs

A different take on an all-time classic – scrambled eggs served in a tortilla! Of course with all the other regular ingredients: onion, beacon and hard cheese.

preparation time:

15 min.

number of servings:

1

Ingredients

– 1 Graham Dijo wheat tortilla
– 2 eggs
– 3 slices of beacon
– 2 slices of any hard cheese
– 1 tablespoon of red onion (finely diced)
– 1 tablespoon of red pepper (finely diced)
– chives (season to taste)
– extra-virgin olive oil (season to taste)
– Tabasco sauce (season to taste)

Graham Tortilla

Flatbread

Preparation guidelines

1st step

Melt a stick of butter on the pan; fry the red onion on the butter until its gets golden brown; beat the eggs and add pour them on the pan; fry until fluffy.

2nd step

Put the scrambled eggs on the Dijo Graham tortilla, add beacon, hard cheese, red onion, and chopped chives. Season to taste with olive and Tabasco sauce.

3rd step

Fold the tortilla into a classic wrap (see: wrapping course).

4th step

Preheat the frying pan (do not add any oil!); fry the tortilla wrap until it gets crisp brown on both sides.

Join the tortilla fun!

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Posted by Iffka on 16 July 2016

kids & FUN, party & FUN, taste & FUN

Grill Hot Dog

A different kind of hot-dog. Not in a bun, but in a tortilla. With your favorite type of sausage, roasted onion, cheese and ketchup.

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Grill Hot Dog

A different kind of hot-dog. Not in a bun, but in a tortilla. With your favorite type of sausage, roasted onion, cheese and ketchup.

preparation time:

15 min.

number of servings:

1

Ingredients

– Dijo Grilled tortilla
– flavored hot-dog sausage (or Frankfurter sausage)
– hard cheese
– ketchup
– roasted onion flakes

Grilled tortilla

Flatbread

Preparation guidelines

1st step

Heat up the Dijo Grill tortilla in an oven, microwave oven or fry it on a preheated frying pan without adding oil (45s on each side).

2nd step

Heat up or grill the sausage, spread ketchup on the tortilla, put all the ingredients and wrap.

Join the tortilla fun!

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Posted by Iffka on 28 June 2016