SALSA MEXICANA for culinary applications 3 KG
There is no other such salsa on the market, containing up to 77% large vegetable pieces, including various types of peppers, tomato, onion and spices. Salsa is not only be a perfect match for tortilla chips that can be dipped in it, but will also serve as an addition to a variety of dishes – both Mexican and meat or vegetarian meals. The original recipe will guarantee that the taste of your meal, however you serve it, will be enriched. Salsa comes in three versions: MILD, MEDIUM & HOT.
INGREDIENTS
tomatoes, tomato juice, acidity regulator: citric acid, firming agent: calcium chloride, pepper, in varying proportions (red pepper, green pepper, Jalapeno pepper, green chilli pepper), onion, water, tomato concentrate, vinegar, sugar, salt, modified starch, dried garlic, preservative: potassium sorbate, spices, acidity regulator: ascorbic acid.
GDA
![gda gda](https://www.dijo.pl/_d1J0/wp-content/uploads/2016/03/gda-1-103x97.png)
A 100 g serving contains:
177 kJ / 42 kcal
of energy
0 g
of fat
0 g
of saturated fatty acids
5,5 g
of sugars
1,63 g
of salt
PACKAGING
3 kg w kanistrze
4 szt. kanistrów w kartonie
105 szt. kartonów na palecie
420 szt. kanistrów na palecie